Recommended Summer Dinners
Beer Garden & Barbecue
July-September 2026

All-you-can-drink Kirin Ichiban Shibori Premium, Sapporo Black Label, red and white wines, and other non-alcoholic drinks for 90 minutes.
The lineup includes Chef's Terrace's classic Cobb salad, garlic shrimp and edamame (soybeans marinated in white broth), which go well with beer.
Enjoy the summer beer garden with a variety of beer-soaked dishes such as jaja-men-style grilled spaghetti.

【Period】July 1, 2026 (Wed) - September 30, 2026 (Wed)*Open on weekdays during the period.
Excluded: Saturdays, Sundays, holidays, and August 12 (Wed.) - 14 (Fri.), 2026　
【Time】5:30 p.m.～9:00 p.m. (L.O. 8:30 p.m.)
Seating: 120 minutes / All-you-can-drink: 90 minutes
【Place】All-Day Dining "Chef's Terrace
【Price】6,600yen〜8,800yen per person
【Number of persons】from 2 persons

*When inclement weather is expected, the restaurant may be used.

In addition to Sendai specialties such as beef tongue and sasakama (fish cake), we offer a menu featuring Miyagi Prefecture's local ingredients, including butter-grilled silver salmon from Miyagi Prefecture, and Hidaka beef on our optional BBQ plate. We also offer an optional free-flow beverage service. Our hassle-free hotel BBQ is perfect for families.

【Period】Saturday, July 18, 2026 - Sunday, August 23, 2026*Held on Saturdays, Sundays and public holidays during the period.
Exclusion dates: Weekdays during the period
*There will be weekday events from August 12th (Wed) to August 14th (Fri), 2026.
【Time】5:30 p.m.-7:00 p.m. / 7:30 p.m.-9:00 p.m.
【Place】Garden Banquet "Mon Cherie" Terrace Seating
【Fee】Price per person: 6,600 yen - 8,800 yen
*Additional BBQ plate option available for an extra charge.
[Number of people] For 2 people or more
【Reservation】Reservations required by noon on the day of the event.
** Optional: Free Flow (90 minutes) **
【Fee】 3,300 yen per person

* In the event of inclement weather, the service may be provided indoors.